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Burnley-Built Bakery Engineering

For over 25 years, Pentagon Bakery Systems has been designing, manufacturing and installing precision mixing and proving equipment for bakeries across the UK and beyond.

25+
Years Engineering
1999
Established
24/7
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Our Story

Built on Decades of Mixing Expertise

Pentagon Bakery Systems was founded in 1991 by Ron, an engineer whose career in mixing technology spans over three decades. Ron's journey began at Carters Electrical, where he cut his teeth on domestic appliance repair and industrial installations, before moving to Tweedy's — the company that pioneered high-speed dough mixing in the UK. Over ten years at Tweedy's, Ron developed an unrivalled understanding of pressure-vacuum mixing technology and the science behind consistent, high-quality dough production.

After Tweedy's, Ron spent eight years at Baketec, a Lancashire-based company supplying laboratory mixers to bakeries across the UK, Europe, Saudi Arabia and the USA. It was during this time that the ambition to build something of his own took shape.

The catalyst came when Fletchers of Sheffield approached Ron to build a T35 mixer incorporating pressure-vacuum technology, working alongside the British Oxygen Company (BOC) who supplied the gas systems critical to the pressure-vacuum process. This project proved that Ron could design and build complete mixing systems independently, and Pentagon Bakery Systems was born.

Ron's vision was clear from the start: build a laboratory mixer compact enough to fit under a bench, but engineered to replicate every critical process control found on full-scale production systems. Where the original Tweedy had a single mixing stage with basic timer, energy meter and vacuum controls, Ron engineered the K5 with four fully programmable stages, full PLC control and recipe storage — allowing operators to run multiple recipes with different speeds, pressures and mixing sequences.

Over the years, Pentagon has continued to refine and expand the range, adding options for variable speed control, adjustable pressures and aeration capabilities. But the core engineering principles that Ron established remain unchanged. The K5 and K16 mixers — with batch capacities of 5kg and 16kg — are now trusted by test bakeries and R&D laboratories worldwide.

When Ron made the decision to retire, multiple parties expressed interest in acquiring the business. Singleton Engineering stood out as the clear choice — they had the strongest vision for how to take Pentagon forward and the enthusiasm to invest in the next chapter.

1991Ron founds Pentagon Bakery Systems, drawing on experience at Carters Electrical, a decade at Tweedy's and eight years at Baketec.
1990sDevelopment of the K5 laboratory mixer with 4-stage PLC control, pressure-vacuum mixing and recipe storage.
2000sPentagon expands its product range and builds a growing customer base across the UK bakery industry.
2010sContinuous development: variable speed control, adjustable pressures, aeration and the larger K16 mixer.
2025Acquired by Singleton Engineering, bringing expanded manufacturing capabilities and a clear vision for Pentagon's future.
What We Do

End-to-End Capabilities

From initial concept through to installation and aftercare, every stage is handled in-house.

Design Engineering

Bespoke equipment design using advanced CAD, tailored to your exact production requirements.

Precision Fabrication

In-house CNC machining, welding and stainless steel fabrication to food-safe standards.

Control Systems

HMI and PLC programming with process visualisation, recipe management and data logging.

Installation

Full mechanical and electrical installation by our own engineers. Minimal downtime guaranteed.

Commissioning

On-site testing, calibration and operator training so equipment performs at peak from day one.

Aftercare and Spares

24/7 support, planned maintenance and genuine spare parts to keep production running.

Ready to Talk Engineering?

Whether you need a new mixing system, spare parts or technical support, our team is here to help.